WINE WEEKENDS

We blend the worlds of wine and cuisine to create our beloved Wine Weekends, where our team pampers you with delightful experiences.

We cordially welcome you to our special Wine Weekends, where we seamlessly merge the realms of wine and gastronomy in a unique way. Our passionate team takes pride in leading you on a sensory journey once a month, an unforgettable experience for your senses.

We invite you to indulge in our offerings.

Each evening features a meticulously curated 5-course wine menu, inspired either by the seasons or a special theme. We place great emphasis on the harmony between Gut Hermannsberg wines and the culinary creations expertly crafted for you by our partner, Metzler Events | Cooking School | Catering.

We predominantly use regional ingredients, skillfully combined with global specialties to create a truly exceptional culinary experience that will leave your senses in awe.

Weinschmecker Wochenenden
Weinschmecker Wochenenden 2

Anticipate an exciting culinary dialogue:
5-course menu including an aperitif, wine pairings, water, and espresso for EUR 139.00 per person.
 

The Wine Weekend dates // 2024

04th May
Spring Magic
A culinary journey through May

 

08th June
Dream Duo of Red & White
Asparagus and strawberries fresh from the field

 

27th July
Summer Getaway by the Nahe
Mediterranean delicacies

07th September
Grand Crus & Grand Cuisine
Exquisite dishes paired with our finest wines
Additional cost: EUR 45 per person
 

26th October
Hunting Season Greetings
Wild game and forest menu  


23rd November
A Riesling Affair
A 5-course goose menu

Reserve your table now  to embark on a culinary journey that celebrates the art of wine and dining.

 

 

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Wichtige Hinweise:

  • Für diese Veranstaltung ist eine Vorauszahlung erforderlich und eine vorherige Reservierung ist obligatorisch!
  • Die Menüs sind individuell auf die Weine abgestimmt und werden kurz vor dem jeweiligen Termin für Sie zusammengestellt. Änderungen vorbehalten. 
  • Die Mindestteilnehmerzahl beträgt 20 Personen.
  • Bitte informieren Sie uns direkt bei der Reservierung über Allergien und Unverträglichkeiten. Nur so können diese berücksichtigt werden, kurzfristige Änderungen sind nicht möglich. Wir behalten uns das Recht vor, die Gerichte im Rahmen unserer Möglichkeiten anzupassen.

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Important Information:

  • Advance payment is required for this event, and prior reservation is mandatory.
  • The menus are customized to complement the wines and will be prepared shortly before each event. Subject to changes.
  • The minimum number of participants is 20 people.
  • Please inform us directly during the reservation if you have any allergies or dietary restrictions. This is the only way we can take them into account; last-minute changes are not possible.We reserve the right to adjust the dishes within our capabilities.